Rainforest Lime & Kumquat Marmalade

Australia’s indigenous Rainforest Lime has a unique citrus tartness. Also called ‘the bush lime’ the Microcitrus australis’ intense flavour is the perfect partner to the sweetness of the Nagami and Marumi kumquat duet. 

This marmalade is a tasty combination of a traditional recipe and non-traditional fruits! 

 Currong Comestibles is dedicated to creating unique foods with native Australian ‘bush tucker’

Savour these unique Australian flavours

*The perfect spread for toast, scones and pancakes       

*As a unique cocktail ingredient     

*As a special ingredient in cakes and sauces

  Peckish? Try our Marmalade, Chia + Gin Cakes 😍!

Nutritional Information 

Nutrition Information

210 grams / servings per bottle: 21 / serving size: 10 gram

energy ~             122 kj per serve            1220 kj per 100 g
protein ~             0.0 g per serve             0.1 g per 100 g
fat, total ~           0.0 g per serve             0.0 g per 100 g
saturated fat ~   0.0 g per serve             0.0 g per 100 g
carbohydrate ~ 7.3 g per serve             72.6 g per 100 g
sugars ~             6.6 g per serve             65.7 g per 100 g
sodium ~            3 mg per serve             32 mg per 100 g

All Natural Ingredients

Rainforest Limes, Cane Sugar, Rehydrated Kumquats, Glucose, Pectin (440).