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Hello Spring! It’s time to Muddle Up!

It’s September and time to officially welcome Spring to Oz! The last few weeks have been a roller coaster of weather, sometimes hot, sometimes cold. Well now it’s Spring and time to think positively about the longer days and warmer weather.

Our contribution to the new season is the G&T Muddle. Quick and easy (our mantra) it tastes fabulous! A touch herbal, sweet and tart it’s bound to put you into the right mood for this time of the year.

 

G&T Muddle  

     

Ingredients:

30 ml        Poor Toms Gin   (We love it’s light, fresh flavour and label)

15 ml        Rainforest Lime Shrub

60 ml        Tonic Water

3-4            Mint Leaves

3-4            Cucumber Slices

Ice

 

Directions:

  1. Muddle Cucumber Slices, Mint Leaves and Rainforest Lime Shrub in cocktail shaker.
  2. Add Gin into cocktail shaker with ice and shake to mix
  3. Strain into glass with ice cubes.
  4. Top with Tonic Water.
  5. Add Cucumber and Mint to garnish.

What better way to say ‘Hello Sunshine’!

Enjoy!

 

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