Rainforest Limes
Our Chutney - The best of 3 worlds (Indian cuisine + English recipes + Australian indigenous ingredients)
Our Chutneys are relishes that work with a wide range of foods on their own and as recipe ingredients. A traditional Indian condiment, Chutney has a long history and our Chutneys blend the best of 3 worlds (Indian cuisine + English recipes + Australian indigenous ingredients) into distinctive flavours.
Our GINLET Gimlet– Cocktails 101
We’re living in unusual (dare we say crazy) times 🤪. In-home isolation with an ad-hoc schedule, my days seem to fluctuate from being very slow or very fast.
To put the time to good use, I’m doing a bit of personal ‘homeschooling’. Since cafes and bars are out, my books of choice over the next few weeks will be my cocktail recipe collection...I’ve commencing with the classic Gimlet.
Psssst!
The Currong Comestible Chutneys are getting a ‘mini’ makeover! Our Rainforest Lime & Mango Chutney is about to be revealed in a new and totally fabulous way...
Our Chutney is Special!
We know our Chutneys are special and the ideal condiments for roasts, sandwiches and cheese platters
5 Gr8 NEW Ideas for Leftover Chutney!
Christmas and Easter are history and it’s Autumn! It’s time to take stock and think about ‘comfort food’. To be pra...
Time for a Cuppa!
The crazy season has started. The Melbourne Cup is Tuesday and Christmas is just 8 weeks away! Time and patience (and...